Founded in 1952, Sidilco has been creating sugar decorations for more than 65 years.  Our family-owned company is currently run by the third generation.

Our history began with the production of Nonpareils (100’s & 1000’s balls). The following decades we added sugar decorations such as Decocelli, Decograin (flavored), Decocrystals Glimmer, Decosugar coloured, Decopearls Soft Glimmer and Coated Aniseed products that all perfectly fit into our sugar dragee production process.

We can build on many years of experience working with customers from various industries: pastry, ice cream, candy, chocolate and biscuits. Our ability to empathise and cooperate with manufacturers, catering industry and wholesalers at home and abroad, has from the second half of the past century onwards, helped us to develop and expand our professional and flexible approach.


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